Prix Fixe
FIRST COURSE
Cordyceps, grana, paradisey
Burrata, blood orange
A5 Snow Beef Carpaccio, parmigiano, kudzu, chickpea
Farm Greens, radish, herbs, Dom Perignon vinegar
Ceviche of the Moment, apple, allium
Lobster Toast, calabrese, chive
King Crab, burnt cream, buttermilk
MAIN COURSE
The Ripper In A Tux, truffle onion, cheese wiz
Fish of the Moment, krill, crab, butter
A5 Snow Beef, pineapple tomatillo, allium, molases, black lime
Wagyu Tenderloin, pearl onion, mustard, persimmon
Lamb Neck Ragu, tagliatelle, bone sauce, grana
FROM THE FARM
Puree • Roasted • Raw
DESSERTS
Foie Gras Panna Cotta, summer berries, shiso
Apple, milk solids, Begonia
Blueberry Ganache, henbit
FIRST COURSE
Burrata, blood orange
Chili crisp, Alabama crab claw
Churro & Cheese Wiz, hot cheeto, gruyere
Beef Tartare
Challah Bread & Euro Butter
A5 Snow Beef Carpaccio, parmigiano, kudzu, ginseng
Farm Greens, radish, herbs, Dom Perignon vinegar
Lobster Toast
MAIN COURSE
Angus tenderloin, pearl onion, mustard, persimmon
A5 Snow Beef
Fish of the Moment, krill, crab, butter
Joyce Farms Yardbird, mirco croutons, Hero Sauce
DESSERTS
Foie Gras Panna Cotta, summer berries, shiso
Apple, milk solids, Begonia
Blueberry Ganache, rose petal biscotti
Cocktails
Wine